Krombacher · Glossary
Pils (Pilsner)
Pils, or pilsner, is a pale, bottom-fermented lager first brewed in Pilsen (Plzeň) in 1842.
Character
A clear golden colour, a firm white head and a distinctly hoppy, crisp, dry finish define the style.
Krombacher Pils
Krombacher Pils (4.8% ABV) is Germany’s best-selling premium pilsner — brewed with fine aroma hops and Felsquellwasser® for its signature clean, refreshing bitterness.